Birrieria Chalio
Birrieria Chalio is a long-running birriería on East 1st Street in Boyle Heights, Los Angeles, known for goat birria cooked several ways.
Overview
The Infatuation describes Chalio as a long-running Boyle Heights restaurant and places it first in its guide to the best birria in Los Angeles. The kitchen focuses on goat rather than the beef birria popularized by Tijuana-style trucks, and it sits on East 1st Street in the eastern part of Boyle Heights.
Menu
The goat is heavily seasoned and can be ordered in different cuts, including ribs. It is served either in a consomé flecked with fat or crisped on the griddle with the broth on the side, and is eaten with tortillas as tacos. The ribs are one of the cuts that set the menu apart from shops that serve only shredded meat.
Reviews
Reviews on WikiTacos open at launch. Until then, read what diners say on Google and Yelp.
Google Maps reviewsYelpSee also
References
- "The Best Birria In LA". The Infatuation. Retrieved 2026-10-10.