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Dia de Pesca

From WikiTacos, the taco encyclopedia · Taquería

Dia de Pesca is a San Jose Mexican seafood restaurant that started as a taco stand and is known for oyster, crab and octopus tacos.

Contents
  1. Overview
  2. Context
  3. Reviews
  4. References

Overview

Time Out's 2021 guide to Mexican food in San Jose described Dia de Pesca as a seafood spot that grew from a taco stand into a restaurant with a large, lively patio. The guide recommended tacos made with oysters, crab and octopus, as well as ceviches and the super chavela, a michelada-style beer drink loaded with seafood.

Context

Mexican seafood restaurants, or marisquerías, often draw on the cooking of Sinaloa, Nayarit and Baja California, where shrimp and fish tacos, aguachiles and seafood cocktails are everyday food. The progression from stand to restaurant is a common one in San Jose's Mexican food scene. Sources consulted do not give an address, owners or founding date.

Reviews

Reviews on WikiTacos open at launch. Until then, read what diners say on Google and Yelp.

Google Maps reviewsYelp

References

  1. "The best Mexican food in San Jose". Time Out. Retrieved 2026-10-10.
Categories: San Francisco Bay Area cuisine Taquerías Taquerías in California Taquerías in San Jose Taquerías in Santa Clara County