Taquería La Colmena
Taquería La Colmena is a taquería on North Milpas Street in Santa Barbara, California, noted in local coverage for its salsa bar, including peanut and avocado salsas, and for offal tacos.
History
According to a 2015 Santa Barbara Independent taco survey, La Colmena was run by Alvaro Abrego and Jesus Gonzales and occupied a building that had previously housed Pavlako's, a Greek restaurant. The business also offered street-style taco catering at the time.
Menu
The Independent described tacos priced at a little over two dollars and a salsa bar whose peanut and avocado salsas stood out. Beyond the standard grilled meats, the menu included lomito, tripas and hígado de res (beef liver). Because the main source is from 2015, current ownership and menu details may differ.
Reviews
Reviews on WikiTacos open at launch. Until then, read what diners say on Google and Yelp.
Google Maps reviewsYelpSee also
References
- "Some of the Best Tacos in Town". Santa Barbara Independent. Retrieved 2026-10-10.