Tacos de Camarón El Chito
Tacos de Camarón El Chito is a shrimp taco shop on Venustiano Carranza Norte in Culiacán, Sinaloa.
Overview
Tus Buenas Noticias lists El Chito at Venustiano Carranza Norte 529. Shrimp tacos are the signature, alongside fish and breaded octopus tacos, and the shop runs a hot and cold seafood bar. It opens from morning to mid-afternoon most days, with longer hours on Saturdays.
Context
Culiacán's taco culture is strong on tacos de cabeza, buche and carne asada, many of them sold from carts and family stands that have passed between generations. Sinaloa's Pacific coast supplies shrimp and fish to taquerías throughout the state. Shrimp tacos in Sinaloa are made in several ways, including battered and fried, sautéed in a seasoned sauce, or folded and fried until crisp. A seafood bar of hot and cold dishes is a common feature of Sinaloan marisquerías.
Reviews
Reviews on WikiTacos open at launch. Until then, read what diners say on Google and Yelp.
Google Maps reviewsYelpSee also
References
- "Taquerías de Culiacán que deberían tener una estrella Michelin por su sabor único". Tus Buenas Noticias. Retrieved 2026-10-10.