Taquería Los Parados
Taquería Los Parados is a charcoal-grill taquería in Roma Sur, Mexico City, open since 1965, where customers traditionally eat standing.
History
The name means the standing ones, a reference to the absence of chairs; diners eat at metal shelving that serves as counters. The taquería has been open since 1965 and is regarded as an institution of the city's taco culture. It was featured in Netflix's Taco Chronicles and has been listed in the Michelin Guide Mexico, appearing among the guide's picks for the best tacos in Mexico City.
Menu
Meats are cooked to order over charcoal on a long grill and often mixed with melted white cheese. The bistec is cooked medium-well with a light smokiness, and the costilla is sliced very thin. Al pastor and arrachera are also popular, and the long menu includes a vegetarian taco of poblano chile with cheese. Taqueros are recognizable by their blue aprons.
Reviews
Reviews on WikiTacos open at launch. Until then, read what diners say on Google and Yelp.
Google Maps reviewsYelpSee also
References
- "Taquería Los Parados – MICHELIN Guide restaurant page". MICHELIN Guide. Retrieved 2026-10-10.
- "The Best Tacos in Mexico City". MICHELIN Guide. Retrieved 2026-10-10.
- "Taquerías mexicanas recomendadas en la Guía Michelin México 2024". UnoTV. Retrieved 2026-10-10.
- "15 Mexico City Michelin Star Taco Shops That Will Ruin All Other Tacos for You". Travel Mexico Solo. Retrieved 2026-10-10.